Lemmy’s Hoppy Lager
Delirium Noël / Christmas
Brewed only for the Christmas and New Year, Noël complete the “Delirium” trilogy. Its appearance is a superb warm copper to red color, recalling “Nocturnum” except in its taste. It hides its subtlety by multiple levels of flavor and should be approached with confidence, with a tinge typical Christmas, sauced with a sweet touch, then bitterness.
Piraat Rum Barrel Aged
Als de herfstbladeren vallen, is het tijd voor onze Gulpener Herfstbock. Een hartverwarmende smaakbeleving. Rond en uitgebalanceerd door de perfecte combinatie van bitter en zoet. Intens complex, met tonen van ingekookte fruitstroop en kruiden. Ervaar de vreugde van de herfst. Het ultieme bier na een stevige wandeling! Gulpener Herfstbock is goed te combineren met geroosterd vlees met champignons, wild en gevogelte.
Vedett Extra Ordinary IPA
The inventors of Indian Pale Ale may have originally added extra hops to help it survive the long voyage to India. But we just do it for the taste!
Every drop as thirst-quenching as the last, Vedett IPA offers an explosion of flavoursome bitterness that increases with intensity towards the finish, tempered by an unparalleled velvety smoothness resulting in a very accessible taste.
Fresh, fruity and floral notes give way to touches of caramel sweetness, while its superb, lingering aftertaste continues to tantalise the tastebuds long after. Here’s to a great-tasting, refreshing beer!
Welcome to a post Punk apocalyptic mother fucker of a pale ale.
A beer that spent its formative years Blitzkrieg bopping around India and the sub continent. Quintessential Empire with an anarchic twist.
God save the Queen and all who sail in her. Raising a Stiff Little Finger to IPAs that have come before and those it is yet to meet.
Turn up the volume Pay the man. Embrace the punked up, fucked up outlaw elite.
Never Mind the Bollocks this is the real shit.
Marris Otter Extra Pale.
Chinook, Simcoe, Ahtanum, Nelson Sauvin.
O’Hara’s Irish Stout
Heineken is a 5% ABV euro pale lager, made by Heineken International since 1873. It is available in a 4.3% alcohol by volume, in countries such as Ireland. It is the flagship product of the company and is made of purified water, malted barley, hops, and yeast. In 1886 H. Elion finished the development of the Heineken A-yeast. This is the yeast that is still used for the beer. The beer is force carbonated. It is popular in the United States, Europe and Middle Eastern countries.